The Original Sriracha Hot Chili Sauce
Our legacy begins with the Original Sriracha hot chilli sauce, a global phenomenon that adds a sizzling kick to tables worldwide. The secret lies in its well-balanced profile – a combination of heat, sweetness, and a touch of garlicky tang that elevates any dish to a flavour powerhouse.
Our sauces are made with only natural and fresh ingredients, using fresh, sun-ripened chilies carefully selected for their perfect balance of heat and flavour. This versatile condiment complements a wide range of dishes, from roasted meats and kebabs to cold cuts. Additionally, all our sriracha sauces are vegan-friendly.
A Flavour Powerhouse
Our range of Thai sriracha hot chilli sauces adds a generous depth of flavour to any meal.
The Perfect Barbecue Accompaniment
Fire up the grill and get ready to experience sriracha in a whole new way. Our hot sauces are a natural fit for all kinds of barbecue meats – beef, pork, chicken, seafood – you name it! The rich garlic flavour complements the smokiness of grilled meats, creating an exciting blend of sweet and spicy sensations.
A Versatile Cooking Companion
Sriracha’s versatility doesn’t stop at the grill. It shines in dipping sauces, marinades, and stir-fries, adding a sizzling layer of flavour that takes your dishes to the next level.
Whipping up a quick weeknight taco? Drizzle some of our Sriracha Mint or Wasabi on it for an extra kick. Use our Sriracha Tikka sauce as a marinade for paneer or chicken, infusing your protein with a smoky, sweet, and spicy depth. Elevate your classic favourites by using our Sriracha Coconut as a dip for hand-cut fries or our Sriracha Extra Garlic for crudités. For a surprising twist, infuse our Sriracha Whiskey into your steak sauce for a complex flavour profile.
Sriracha can even bridge the gap between savoury and sweet. Chocolate and chilli pair amazingly, so you can experiment and create a variety of sriracha-infused dishes such as brownies, fudge, or ice cream.
Turn Up The Heat
Spice lovers are in for a treat with our exciting collection. Our vegan super hot chilli sauces are available in differing spice levels. Try our Sriracha Super Hot sauce or our extra hot Sriracha Blackout Chilli sauce – add them to noodles or mixed fried rice for an extra spicy kick. You can diversify your flavour profile by combining these with our Sriracha Mustard, Sriracha Black Pepper, or Sriracha Extra Garlic sauces.
Shop Flying Goose Sriracha Hot Chili Sauces Today
If you’re a fan of the original Sriracha, consider this your invitation to explore a whole new world of possibilities. Our sriracha family offers a variety of sauces to inspire you in the kitchen. Get ready to experiment with new dishes, add the “wow” factor to your meals, and discover your new favourite sriracha creation!
With so many different flavours to choose from, you’ll never run out of ways to spice up your meal with some Flying Goose Sriracha sauce. We’ve taken our original Sriracha sauce and infused it with different flavours and herbs to create an entirely new range of sauces, all of which are gluten-free and vegan!
Use one of our speciality Flying Goose Sriracha sauces on your favourite dishes for a unique kick and burst of flavour. Our Sriracha Wasabi pairs excellently with raw fish and sushi, while our Smokey Sriracha goes great on a burger or piece of grilled chicken. Want to really crank up the heat? Test your taste buds with Sriracha Super Hot or really go wild and attempt the Sriracha Blackout!
Not only are these Sriracha sauces the perfect accompaniment to your favourite dish, they also make great base ingredients for marinades. Marinade your chicken breasts in our Sriracha Super Garlic before tossing them on the grill, or coat some slices of pork in Sriracha Black Pepper before stir-frying them with veggies.
With a full arsenal of flavoured Sriracha sauces, you’re ready to take your meals to the next level!